Student food doesn't have to mean beans on toast!
Check out our top 10 easy student recipes
and impress your flatmates!
Mmmmm.... Quick easy food! ❤ This Mexican delight is a definite crowd pleaser!
There really is nothing better than a homemade burger! They're packed full of flavour and easy to make. Serve with chips or salad, the choice is yours :)
A real comforter and a true reminder of home. This gorgeous dish is brilliant to serve the flat mates or even dividing up and freezing for quick future meals. Great with a slice of garlic bread and some salad.
We can't all afford take away all the time so why not cook your own noodles at home. They're simple to make and delicious to eat. If you don't fancy chicken, why not try beef or pork instead?
Need warming up on a cold day? Beef Casserole is a really simple dish to cook, which requires minimal effort. Cooked on the stove on in a slow cooker, it can be prepared in advance, perfect for those with late lectures and busy days.
The famous Sunday roast, packed full of flavour, it's a timeless classic. Some students wouldn't dare to attempt a roast but it's easier than you think. Once you know the basics you can add your own twist and will be cooking it regularly. You'll instantly become the best flat mate ever!
The pub grub classic which is so easy to copy at home. Serve with chips or for a twist, cut potatoes into cubes, add garlic granules and rosemary and roast for around 20-25 minutes. Simply Amazing!
Wake up your tastebuds with a good chilli con carne. It's an easy dish and you can alter the heat with the amount of chilli powder/ fresh chillies you use. There are many different recommended ways to cook rice but for perfect results every time, why not checkout our rice cooker ?
Everyone should know how to cook this! There really is not excuse to not be able to cook your own spag bol!. It's cost effective and doesn't have to be made with a hundred ingredients! Great for sharing or freezing for future dinners.
Suitable for vegetarians, aubergine parmigiana is a delicious dish to try. Layered aubergine, tomato sauce, cheese... it requires minimal ingredients and is a great vegetable dish with a fancy name. Great served with all sorts of roasted meats and with roasted fish as well for those who want to add meat to the dish.